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Lemon drop

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Batch size

  • 30 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 38 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.1
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 21.6 liter(s)
    Mash size
  • 28.8 liter(s)
    Total mash volume

Steps

Temp Time
55 C 10 min
65 C 40 min
75 C 20 min

  • Brewlog is empty

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Fermentables

13.3 BLG
5.5% ABV
7.9 SRM
Type Name Amount Yield EBC
Grain Pilzneński 2.5 kg 32.5% 81 % 4
Grain Viking Pale Ale malt 2 kg 26% 80 % 5
Grain Caraamber 1.2 kg 15.6% 75 % 59
Grain Pszeniczny 1 kg 13% 85 % 4
Grain Strzegom Wiedeński 0.5 kg 6.5% 79 % 10
Dry Extract Bruntal 0.5 kg 6.5% 81 % 26
Sum 7.7 kg

Hops

34 IBU

Bitterness ratio 0.63 Bitter

Use for Name Amount Time Alpha acid
Boil Cascade 40 g 50 min 6.9 %
Boil Cascade 20 g 30 min 6.9 %
Boil Cascade 30 g 10 min 6.9 %
Boil Lemon drop 20 g 10 min 5.1 %
Whirlpool Lemon drop 30 g 0 min 5.1 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g ---

Notes

  • Brzeczka 22.10.2020
    Fermentacja burzliwa 14dni
    Fermentacja cicha od 05.10.2020
    Rozlew 20.11
    Blg końcowe 4,5
    Oct 22, 2020, 5:38 PM

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