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Lager

0

Batch size

  • 17 liter(s)
    Expected quantity of finished beer
  • 50 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 21.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss
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Fermentables

13.3 BLG
5.5% ABV
8.6 SRM

Type Name Amount Yield EBC
Liquid Extract GOZDAWA EKSTRAKT SŁODOWY PŁYNNY SUPERJASNY 3.4 kg 100% 80 % 22
Sum 3.4 kg

Hops

61 IBU

Bitterness ratio 1.13 Very bitter


Use for Name Amount Time Alpha acid
Boil Marynka 45 g 50 min 8.7 %
Aroma (end of boil) Lublin (Lubelski) 50 g 15 min 4.8 %

Yeasts

Name Type Form Amount Laboratory
W35 german lager Lager Dry 10 g gozdawa

Extras

Type Name Amount Use for Time
Fining mech irlandzki 10 g Boil 15 min