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klon Punk IPA

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Batch size

  • 21 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 15 %/h
    Evaporation rate
  • 26.6 liter(s)
    Boil size
  • --- %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 10 %
    Trub loss
  • --- %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 17.5 liter(s)
    Mash size
  • 22.5 liter(s)
    Total mash volume

Steps

Temp Time
67 C 60 min
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Fermentables

13.5 BLG
5.4 SRM
Type Name Amount Yield EBC
Grain Pale Ale 5 kg 100% 81 % 6
Sum 5 kg

Hops

38 IBU

Bitterness ratio 0.64 Bitter

Use for Name Amount Time Alpha acid
Boil Chinook 2 g 60 min 13 %
Boil Chinook 20 g 30 min 11 %
Boil Chinook 8 g 15 min 11 %
Boil Motueka 12 g 15 min 6.7 %
Boil Simcoe 8 g 15 min 13 %
Boil Ahtanum 18.5 g 1 min 6 %
Boil Chinook 18.5 g 1 min 11 %
Boil Motueka 20 g 1 min 6.7 %
Boil Simcoe 18.5 g 1 min 13 %
Dry Hop Chinook 28.5 g 5 day(s) 13 %
Dry Hop Motueka 30 g 5 day(s) 6.7 %
Dry Hop Simcoe 28.5 g 5 day(s) 13 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Slant 150 ml Fermentis

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