PL | EN
Batch size
-
20 liter(s)Expected quantity of finished beer
-
60 minBoil time
-
10 %/hEvaporation rate
-
25.3 liter(s)Boil size
-
10 %Boil loss
-
---Pre-boil gravity BLG
-
5 %Trub loss
-
0 %Dry hopping loss
Mash information
-
75 %Mash efficiency
-
3 liter(s) / kgLiquor-to-grist ratio
-
15.5 liter(s)Mash size
-
20.6 liter(s)Total mash volume
-
Brewlog is empty
-
No versions avalible
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!
Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Strzegom Pale Ale | 3.8 kg 73.8% | 79 % | 6 |
Grain | Strzegom Monachijski typ I | 0.5 kg 9.7% | 79 % | 16 |
Grain | Roasted Barley | 0.15 kg 2.9% | 55 % | 591 |
Grain | Strzegom Czekoladowy 400 | 0.15 kg 2.9% | 68 % | 400 |
Grain | Extra black | 0.15 kg 2.9% | 65 % | 1400 |
Grain | Barley, Flaked | 0.4 kg 7.8% | 70 % | 4 |
Sum | 5.15 kg |
Hops
Bitterness ratio 0.44 Balanced
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Pilot | 30 g | 60 min | 7.5 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 11 g | Fermentis |
Extras
Type | Name | Amount | Use for | Time |
---|---|---|---|---|
Flavor | Laktoza | 300 g | Boil | 15 min |
Fining | Mech irlandzki | 5 g | Boil | 5 min |