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Judasz Pomarańczowa Zdrada

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Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 27.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.7
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 14.7 liter(s)
    Mash size
  • 19.6 liter(s)
    Total mash volume

Steps

Temp Time
64 C 30 min
65 C 60 min
72 C 10 min
76 C 0 min

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Fermentables

12.6 BLG
3.4 SRM
Type Name Amount Yield EBC
Grain Pilzneński 2.5 kg 51% 81 % 4
Grain Płatki owsiane 0.4 kg 8.2% 85 % 3
Grain Płatki pszeniczne 2 kg 40.8% 85 % 3
Sum 4.9 kg

Hops

15 IBU

Bitterness ratio 0.29 Balanced

Use for Name Amount Time Alpha acid
Boil Kent Goldings 25 g 60 min 5.5 %

Yeasts

Name Type Form Amount Laboratory
FM20 Białe Walonki Wheat Liquid 30 ml Fermentum Mobile

Extras

Type Name Amount Use for Time
Spice Kolendra 8 g Boil 15 min
Spice Skórka pomarańczy + curacao 1010 g Boil 15 min
Spice Skórka pomarańczy + curacao 1010 g Boil 5 min
Spice Kolendra 8 g Boil 5 min

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