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Jasne pełne

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Batch size

  • 23 liter(s)
    Expected quantity of finished beer
  • 40 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 28.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

11.2 BLG
4.5% ABV
5.9 SRM
Type Name Amount Yield EBC
Liquid Extract WES ekstrakt słodowy jasny 3.8 kg 100% 80 % 15
Sum 3.8 kg

Hops

32 IBU

Bitterness ratio 0.71 Bitter

Use for Name Amount Time Alpha acid
Boil Marynka 30 g 40 min 9.7 %
Boil Lublin (Lubelski) 30 g 20 min 3.7 %
Aroma (end of boil) Sybilla 40 g 0 min 6.8 %

Yeasts

Name Type Form Amount Laboratory
Mangrove Jack's M12 Voss Kveik Ale Dry 11 g Mangrove Jack's

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