PL | EN
IPA simcoe mosaic chinook summ...
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15.2Gravity BLG
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38IBU
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6.3 %ABV
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4.6SRM
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All GrainType
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Style
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Brewer
![](/uploads/qr-code/aea28039f36d6ab0fa7deeb756a580d5.png)
Batch size
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20 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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25.3 liter(s)Boil size
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10 %Boil loss
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13.8Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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75 %Mash efficiency
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2.9 liter(s) / kgLiquor-to-grist ratio
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17.4 liter(s)Mash size
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23.4 liter(s)Total mash volume
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Fermentables
Type | Name | Amount | Yield | EBC |
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Grain | Viking Pilsner malt | 5.5 kg 91.7% | 82 % | 5 |
Grain | Rice, Flaked | 0.5 kg 8.3% | 70 % | 2 |
Sum | 6 kg |
Hops
Bitterness ratio 0.61 Bitter
Use for | Name | Amount | Time | Alpha acid |
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Boil | Summit | 25 g | 60 min | 15.5 % |
Dry Hop | Simcoe | 50 g | 2 day(s) | 13.2 % |
Dry Hop | Mosaic | 50 g | 2 day(s) | 13 % |
Dry Hop | Summit | 25 g | 2 day(s) | 15.5 % |
Dry Hop | Chinook | 20 g | 2 day(s) | 15 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
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US 05 | Ale | Dry | 12 g | --- |
Notes
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Ilość brzeczki nastawnej 21 l
Schłodzenie brzeczki do 17°C
Sep 7, 2022, 2:14 PM