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IPA sesyjna pijalna mniam mnia...
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11.4Gravity BLG
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23IBU
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4.6 %ABV
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2.9SRM
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All GrainType
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---Style
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Brewer

Batch size
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8.5 liter(s)Expected quantity of finished beer
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40 minBoil time
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10 %/hEvaporation rate
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10.9 liter(s)Boil size
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10 %Boil loss
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10.7Pre-boil gravity BLG
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5 %Trub loss
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5 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3.5 liter(s) / kgLiquor-to-grist ratio
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5.7 liter(s)Mash size
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7.3 liter(s)Total mash volume
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Fermentables
Type | Name | Amount | Yield | EBC |
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Grain | BESTMALZ - Best Heidelberg | 0.75 kg 40.1% | 80.5 % | 3 |
Grain | Pszeniczny | 0.75 kg 40.1% | 85 % | 4 |
Grain | płatki jęczmienne | 0.12 kg 6.4% | 60 % | 4 |
Sugar | maltodekstryna | 0.25 kg 13.4% | 80 % | 1 |
Sum | 1.87 kg |
Hops
Bitterness ratio 0.5 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Ekuanot | 1 g | 60 min | 14 % |
Whirlpool | Ekuanot | 14 g | 10 min | 14 % |
Whirlpool | hbc 638 | 15 g | 10 min | 14 % |
Dry Hop | Citra Cryo | 25 g | 3 day(s) | 22.6 % |
Dry Hop | Ekuanot | 35 g | 3 day(s) | 14 % |
Dry Hop | Idaho 7 cryo | 25 g | 3 day(s) | 24 % |
Dry Hop | hbc 638 | 35 g | 3 day(s) | 14 % |