PL | EN
Batch size
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24 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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31.7 liter(s)Boil size
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10 %Boil loss
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12.4Pre-boil gravity BLG
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5 %Trub loss
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5 %Dry hopping loss
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StatusBrewed
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MASH
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Bruntal Pale Ale | 5.1 kg 100% | 80 % | 35 |
Sum | 5.1 kg |
Hops
Bitterness ratio 0.85 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Columbus/Tomahawk/Zeus | 25 g | 30 min | 15.5 % |
Boil | Columbus/Tomahawk/Zeus | 25 g | 15 min | 15.5 % |
Dry Hop | xja | 50 g | 3 day(s) | 14.4 % |
Dry Hop | Equinox | 60 g | 3 day(s) | 13.1 % |
Aroma (end of boil) | Equinox | 25 g | 5 min | 13.1 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale S-04 | Ale | Dry | 5 g | Safale |