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IIPA Imperial IPA

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Batch size

  • 13 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 15.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 18.4
    Pre-boil gravity BLG
  • 0 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 90 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 12.9 liter(s)
    Mash size
  • 17.2 liter(s)
    Total mash volume

Steps

Temp Time
64 C 90 min
78 C 5 min

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Fermentables

20 BLG
8.8% ABV
6.2 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 2.75 kg 64.1% 79 % 6
Grain Carahell 0.26 kg 6.1% 77 % 26
Grain Strzegom Pilzneński 0.86 kg 20% 80 % 4
Grain Strzegom Monachijski typ II 0.04 kg 0.9% 79 % 22
Grain Strzegom Pszeniczny 0.38 kg 8.9% 81 % 6
Sum 4.29 kg

Hops

84 IBU

Bitterness ratio 1.01 Very bitter

Use for Name Amount Time Alpha acid
Boil Columbus/Tomahawk/Zeus 20 g 60 min 15.5 %
Boil Columbus/Tomahawk/Zeus 15 g 20 min 15.5 %
Boil Simcoe 15 g 15 min 13.2 %
Boil Citra 15 g 15 min 12 %
Boil Amarillo 22.5 g 0 min 9.5 %
Boil Citra 25 g 0 min 12 %
Dry Hop Simcoe 20 g 3 day(s) 13.2 %
Dry Hop Amarillo 20 g 3 day(s) 9.5 %

Yeasts

Name Type Form Amount Laboratory
FM54 Gorączka kalifornijska Ale Slant 200 ml Fermentum Mobile

Notes

  • Założona zbyt niska wydajność. Zbyt karmelowe.
    Jun 28, 2018, 7:03 PM

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