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Hoppy Grodziskie Southern Star

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Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 90 min
    Boil time
  • 4 %/h
    Evaporation rate
  • 29.1 liter(s)
    Boil size
  • 5 %
    Boil loss
  • 7.6
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 4 liter(s) / kg
    Liquor-to-grist ratio
  • 15 liter(s)
    Mash size
  • 18.8 liter(s)
    Total mash volume

Steps

Temp Time
65 C 60 min
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Fermentables

8 BLG
3.1% ABV
2.3 SRM
Type Name Amount Yield EBC
Grain Grodziski pszeniczny wędzony dębem 3.75 kg 100% 80 % 3
Sum 3.75 kg

Hops

28 IBU

Bitterness ratio 0.87 Very bitter

Use for Name Amount Time Alpha acid
Boil Lomik 50 g 90 min 3.8 %
Whirlpool Southern Star - RPA 20 g 10 min 15.8 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11 g Fermentis

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