PL | EN
Batch size
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24 liter(s)Expected quantity of finished beer
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15 minBoil time
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10 %/hEvaporation rate
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28.3 liter(s)Boil size
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5 %Boil loss
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13.8Pre-boil gravity BLG
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5 %Trub loss
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5 %Dry hopping loss
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | WES ekstrakt słodowy jasny | 3.4 kg 66.7% | 80 % | --- |
Liquid Extract | Bruntal ekstrakt słodowy pszeniczny | 1.7 kg 33.3% | 80 % | 30 |
Sum | 5.1 kg |
Hops
Bitterness ratio 0.53 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Columbus/Tomahawk/Zeus | 15 g | 15 min | 15.5 % |
Boil | Columbus/Tomahawk/Zeus | 20 g | 10 min | 15.5 % |
Boil | Citra | 10 g | 10 min | 12 % |
Boil | Citra | 30 g | 5 min | 12 % |
Aroma (end of boil) | Citra | 35 g | 0 min | 12 % |
Aroma (end of boil) | Ahtanum | 15 g | 0 min | 5 % |
Aroma (end of boil) | falconer's flight | 15 g | 0 min | 10 % |
Whirlpool | falconer's flight | 15 g | 0 min | 10 % |
Whirlpool | Sorachi Ace | 15 g | 0 min | 10 % |
Whirlpool | Columbus/Tomahawk/Zeus | 15 g | 0 min | 15.5 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 11.5 g | Fermentis |
Notes
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13 blg 23 litry, 3 blg przy butelkowaniu.
May 4, 2018, 5:34 PM