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Experimental

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  • 15.4
    Gravity BLG
  • 89
    IBU
  • 6.5 %
    ABV
  • 10.4
    SRM
  • Partial Mash
    Type
  • American IPA
    Style
  • Zlocik
    Brewer
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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 14
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 4.5 liter(s)
    Mash size
  • 6 liter(s)
    Total mash volume

Steps

Temp Time
68 C 70 min
78 C 10 min

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Fermentables

15.4 BLG
6.5% ABV
10.4 SRM
Type Name Amount Yield EBC
Liquid Extract Ekstrakt słodowy jasny Bruntal 1.7 kg 34.7% 80 % 30
Liquid Extract Ekstrakt słodowy PALE ALE Bruntal 1.7 kg 34.7% 80 % 35
Grain Viking Pale Ale Viki 1 kg 20.4% 80 % 5
Grain Płatki jęczmienne 0.5 kg 10.2% 85 % 3
Sum 4.9 kg

Hops

89 IBU

Bitterness ratio 1.41 Very bitter

Use for Name Amount Time Alpha acid
Boil Citra 15 g 45 min 12.3 %
Boil Pacific Gem 15 g 30 min 13.9 %
Aroma (end of boil) Centenial 30 g 55 min 10.7 %
Aroma (end of boil) Rakau 30 g 55 min 9 %
Dry Hop Wai-iti 40 g 5 day(s) 1.6 %
Dry Hop Mosaic 40 g 5 day(s) 12.4 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g ---

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