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Desitka

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Batch size

  • 12 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 15.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 9.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 65 %
    Mash efficiency
  • 4 liter(s) / kg
    Liquor-to-grist ratio
  • 11.2 liter(s)
    Mash size
  • 14 liter(s)
    Total mash volume

Steps

Temp Time
65 C 30 min
72 C 30 min

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Fermentables

10.2 BLG
4.1% ABV
3.5 SRM
Type Name Amount Yield EBC
Grain Pilzneński Weyermann 2.5 kg 89.3% 81 % 4
Grain Weyermann - Carapils 0.3 kg 10.7% 78 % 4
Sum 2.8 kg

Hops

34 IBU

Bitterness ratio 0.83 Very bitter

Use for Name Amount Time Alpha acid
Boil Marynka 25 g 30 min 8.7 %
Aroma (end of boil) Lublin (Lubelski) 50 g 0 min 5 %
Whirlpool Lublin (Lubelski) 50 g 1 min 5 %

Yeasts

Name Type Form Amount Laboratory
WLP800 - Pilsner Lager Yeast Lager Liquid 50 ml White Labs

Extras

Type Name Amount Use for Time
Water Agent chlorek wapnia 2 g Mash 60 min
Water Agent gips 4 g Mash 60 min
Fining whirflock 1 g Boil 5 min

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