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Cydr

0
  • 10
    Gravity BLG
  • ---
    IBU
  • 4 %
    ABV
  • 6.1
    SRM
  • Extract
    Type
  • ---
    Style
  • Karp99
    Brewer
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Batch size

  • 15 liter(s)
    Expected quantity of finished beer
  • 0 min
    Boil time
  • 1 %/h
    Evaporation rate
  • --- liter(s)
    Boil size
  • 0 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 0 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

10 BLG
4% ABV
6.1 SRM
Type Name Amount Yield EBC
Liquid Extract sok jabłkowy 15 kg 100% 10.3 % 1
Sum 15 kg

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