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cold ipa

0
  • 14
    Gravity BLG
  • 50
    IBU
  • 5.8 %
    ABV
  • 4.2
    SRM
  • All Grain
    Type
  • ---
    Style
  • Brewer


Batch size

  • 11 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 14.5 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.6
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 10.3 liter(s)
    Mash size
  • 13.8 liter(s)
    Total mash volume
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Fermentables

14 BLG
5.8% ABV
4.2 SRM

Type Name Amount Yield EBC
Grain Strzegom Pilzneński 2.25 kg 65.2% 80 % 4
Grain Weyermann - Carapils 0.2 kg 5.8% 78 % 4
Grain Słód owsiany Fawcett 0.3 kg 8.7% 61 % 5
Grain Płatki owsiane 0.3 kg 8.7% 60 % 3
Grain Barley, Raw 0.4 kg 11.6% 60.9 % 4
Sum 3.45 kg

Hops

50 IBU

Bitterness ratio 0.88 Very bitter


Use for Name Amount Time Alpha acid
Boil lunga 15 g 60 min 10 %
Aroma (end of boil) Centennial 13 g 10 min 10.5 %
Boil Superdelic 15 g 5 min 9.9 %
Dry Hop El Dorado 30 g 3 day(s) 15 %
Dry Hop Superdelic 30 g 3 day(s) 9.9 %
Whirlpool amora preta 20 g 15 min 10 %

Yeasts

Name Type Form Amount Laboratory
Gozdawa - Czech Pilsner Lager Dry 10 g Gozdawa