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Cascadian Dark Ale

0
  • 21.1
    Gravity BLG
  • 107
    IBU
  • ---
    ABV
  • 55.9
    SRM
  • Extract
    Type
  • Black IPA
    Style
  • sahal
    Brewer
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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 26.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 17.3
    Pre-boil gravity BLG
  • 10 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

21.1 BLG
55.9 SRM
Type Name Amount Yield EBC
Liquid Extract WES ekstrakt słodowy jasny 5.1 kg 83.6% 80 % 40
Liquid Extract ekstrakt słodowy ciemny Bruntal 1 kg 16.4% 90 % 650
Sum 6.1 kg

Hops

107 IBU

Bitterness ratio 1.1 Very bitter

Use for Name Amount Time Alpha acid
Boil Magnum 50 g 60 min 13.5 %
Aroma (end of boil) Citra 25 g 15 min 12 %
Aroma (end of boil) Amarillo 25 g 15 min 9.5 %
Aroma (end of boil) Simcoe 25 g 15 min 13.2 %
Aroma (end of boil) Columbus/Tomahawk/Zeus 25 g 15 min 15.5 %
Dry Hop Simcoe 25 g 5 day(s) 13.2 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Slant 200 ml Safale

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