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Cascade Ipa

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 9.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 12.9 liter(s)
    Mash size
  • 17.2 liter(s)
    Total mash volume

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Fermentables

10.7 BLG
4.3% ABV
5.9 SRM
Type Name Amount Yield EBC
Grain Strzegom Wiedeński 1 kg 23.3% 79 % 10
Grain Caramel/Crystal Malt - 20L 0.3 kg 7% 75 % 39
Grain Monachijski 1 kg 23.3% 80 % 16
Grain Viking Pale Ale malt 2 kg 46.5% 80 % 5
Sum 4.3 kg

Hops

21 IBU

Bitterness ratio 0.49 Balanced

Use for Name Amount Time Alpha acid
Boil Cascade 30 g 60 min 6 %
Boil Cascade 30 g 0 min 6 %

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