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Californication v.9

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Batch size

  • 43 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 54.5 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 90 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 21.9 liter(s)
    Mash size
  • 29.2 liter(s)
    Total mash volume

Steps

Temp Time
66 C 60 min

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Fermentables

11.1 BLG
4.9 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 7 kg 95.9% 79 % 6
Grain Strzegom Karmel 30 0.3 kg 4.1% 75 % 30
Sum 7.3 kg

Hops

40 IBU

Bitterness ratio 0.81 Very bitter

Use for Name Amount Time Alpha acid
Boil Magnum 30 g 60 min 13.5 %
Aroma (end of boil) Citra 10 g 20 min 12 %
Aroma (end of boil) Citra 20 g 15 min 12 %
Aroma (end of boil) Citra 30 g 5 min 12 %
Aroma (end of boil) Citra 40 g 0 min 12 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 22 g Fermentis

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