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Black IPA Single HOP Amarillo...

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 13.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 21 liter(s)
    Mash size
  • 28 liter(s)
    Total mash volume

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Fermentables

17.3 BLG
7.4% ABV
34.4 SRM
Type Name Amount Yield EBC
Grain Pilzneński 5 kg 71.4% 81 % 4
Grain Strzegom Monachijski typ I 0.45 kg 6.4% 79 % 16
Grain Strzegom Monachijski typ II 0.45 kg 6.4% 79 % 22
Grain Carafa III 0.45 kg 6.4% 70 % 1034
Grain Płatki owsiane 0.45 kg 6.4% 85 % 3
Grain Fawcett - Pszeniczny Czekoladowy 0.2 kg 2.9% 73 % 1001
Sum 7 kg

Hops

60 IBU

Bitterness ratio 0.85 Very bitter

Use for Name Amount Time Alpha acid
First Wort Amarillo 15 g 60 min 8.9 %
Boil Amarillo 45 g 30 min 8.9 %
Boil Amarillo 45 g 15 min 8.9 %
Whirlpool Amarillo 45 g 0 min 8.9 %
Dry Hop Amarillo 45 g 4 day(s) 8.9 %

Yeasts

Name Type Form Amount Laboratory
FM52 Amerykański Sen Ale Liquid 1000 ml Fermentum Mobile
starter 1000 ml dekantowany

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