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Black IPA

0
  • 16.4
    Gravity BLG
  • 56
    IBU
  • 6.9 %
    ABV
  • 35.2
    SRM
  • All Grain
    Type
  • Black IPA
    Style
  • Kruk
    Brewer
Print

Batch size

  • 21 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 26.5 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 15
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 21.1 liter(s)
    Mash size
  • 28.2 liter(s)
    Total mash volume

Steps

Temp Time
62 C 60 min
72 C 10 min

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Fermentables

16.4 BLG
6.9% ABV
35.2 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 6 kg 85.1% 79 % 6
Grain Strzegom Pszeniczny 0.35 kg 5% 81 % 6
Grain Carafa III 0.7 kg 9.9% 70 % 1034
Sum 7.05 kg

Hops

56 IBU

Bitterness ratio 0.84 Very bitter

Use for Name Amount Time Alpha acid
Boil Falconer's Flight 30 g 60 min 10.3 %
Aroma (end of boil) Falconer's Flight 40 g 15 min 10.3 %
Whirlpool Falconer's Flight 100 g 5 min 10.3 %
Dry Hop Falconer's Flight 80 g 7 day(s) 10.3 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Fermentis

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