PL | EN

APA 12 BLG - z ekstraktów

0

Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 12.1
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!

Fermentables

14.5 BLG
9.3 SRM

Type Name Amount Yield EBC
Liquid Extract WES ekstrakt słodowy jasny 4 kg 100% 80 % 15
Sum 4 kg

Hops

57 IBU

Bitterness ratio 0.86 Very bitter


Use for Name Amount Time Alpha acid
Boil Columbus/Tomahawk/Zeus 10 g 60 min 15.5 %
Boil Columbus/Tomahawk/Zeus 10 g 30 min 15.5 %
Boil Mosaic 25 g 10 min 10 %
Boil Chinook 30 g 10 min 13 %
Dry Hop Mosaic 25 g --- 10 %
Dry Hop Citra 30 g --- 13.5 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11 g Fermentis

Extras

Type Name Amount Use for Time
Fining Mech Irlandzki 5 g Boil 15 min