PL | EN

  1. Dashboard
  2. Public recipes
  3. Alt

Alt

0
Print

Batch size

  • 11 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 23 %/h
    Evaporation rate
  • 15.6 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 9.3
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 4 liter(s) / kg
    Liquor-to-grist ratio
  • 10.1 liter(s)
    Mash size
  • 12.6 liter(s)
    Total mash volume

  • Brewlog is empty

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!

Fermentables

11.4 BLG
4.6% ABV
15.3 SRM
Type Name Amount Yield EBC
Grain Pilzneński 1.6 kg 63.4% 81 % 4
Grain Monachijski barke 0.5 kg 19.8% 80 % 20
Grain Płatki owsiane 0.125 kg 5% 60 % 3
Grain Biscuit Malt 0.06 kg 2.4% 79 % 45
Grain Carahell 0.065 kg 2.6% 77 % 26
Grain Castle - Coffee Malt 0.09 kg 3.6% 74 % 500
Grain Fawcett - Pale Chocolate 0.085 kg 3.4% 71 % 600
Sum 2.525 kg

Hops

41 IBU

Bitterness ratio 0.89 Very bitter

Use for Name Amount Time Alpha acid
Boil Perle 25 g 60 min 7.9 %

Discussion