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#9 Single HOP Simcoe APA

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.7
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

12.9 BLG
5.2% ABV
Type Name Amount Yield EBC
Liquid Extract Pale Ale 1.7 kg 50% 90 % ---
Liquid Extract Jasny 1.7 kg 50% 90 % ---
Sum 3.4 kg

Hops

37 IBU

Bitterness ratio 0.71 Bitter

Use for Name Amount Time Alpha acid
Boil Simcoe 20 g 45 min 13.2 %
Boil Simcoe 20 g 10 min 13.2 %
Aroma (end of boil) Simcoe 20 g 0 min 13.2 %
Dry Hop Simcoe 40 g 7 day(s) 13.2 %

Yeasts

Name Type Form Amount Laboratory
US-05 Ale Dry 10 g ---

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