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#17 Lekka Marynka Mozaikowa

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Batch size

  • 20.2 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 1 %/h
    Evaporation rate
  • 23 liter(s)
    Boil size
  • 1 %
    Boil loss
  • 11.4
    Pre-boil gravity BLG
  • 6 %
    Trub loss
  • 6 %
    Dry hopping loss

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Fermentables

11.4 BLG
4.6% ABV
9.4 SRM
Type Name Amount Yield EBC
Liquid Extract WES ekstrakt słodowy jasny 3.4 kg 100% 80 % 30
Sum 3.4 kg

Hops

28 IBU

Bitterness ratio 0.61 Bitter

Use for Name Amount Time Alpha acid
Boil Marynka 10 g 60 min 9 %
Boil Marynka 10 g 30 min 9 %
Boil Marynka 10 g 10 min 9 %
Aroma (end of boil) Mosaic szyszka 10 g 10 min 13.4 %
Dry Hop Mosaic szyszka 40 g 5 day(s) 13.4 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11.5 g Fermentis

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