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#15 West Coast Kveik IPA

0
  • 16.8
    Gravity BLG
  • 45
    IBU
  • 7.1 %
    ABV
  • 4.3
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 21 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 26.5 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 15
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 17.1 liter(s)
    Mash size
  • 22.8 liter(s)
    Total mash volume

Steps

Temp Time
63 C 60 min
78 C 5 min
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Fermentables

16.8 BLG
7.1% ABV
4.3 SRM

Type Name Amount Yield EBC
Grain Pilzneński 5.5 kg 82.1% 81 % 4
Adjunct Pszenica niesłodowana 1 kg 14.9% 75 % 3
Grain Acid Malt 0.2 kg 3% 58.7 % 6
Sum 6.7 kg

Hops

45 IBU

Bitterness ratio 0.65 Bitter


Use for Name Amount Time Alpha acid
Boil Iunga 35 g 60 min 11 %
Boil Mosaic 15 g 5 min 10 %
Boil Amarillo 30 g 5 min 9.5 %
Boil Cascade 30 g 5 min 6 %
Aroma (end of boil) Mosaic 15 g 0 min 10 %
Aroma (end of boil) Amarillo 35 g 0 min 9.5 %
Aroma (end of boil) Cascade 35 g 0 min 6 %
Whirlpool Amarillo 35 g 0 min 9.5 %
Whirlpool Cascade 35 g 0 min 6 %

Yeasts

Name Type Form Amount Laboratory
FM53 Voss kveik Ale Slant 150 ml FM