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  4. #9 - 9. CDA (Black IPA)

#9 - 9. CDA (Black IPA)
March 5, 2016

  • FINISHED
    Status
  • 3220 days ago
    Brewday
  • 3220 days ago
    Fermentation start date
  • 3207 days ago
    Secondary
  • 3207 days ago
    Dry hops date
  • 3202 days ago
    Priming
Updated 2858 days ago

Mash and boil

  • 81.1 %
    Actual mash efficiency
  • 15
    Pre-boil gravity BLG
  • 17
    Original gravity BLG
  • 84
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • ---
    Boil loss
  • 4.5
    Post-primary gravity BLG
  • 4.5
    Final gravity BLG
  • 7.2 %
    ABV
  • 74.6 %
    Attenuation

Priming

  • 21.8 liter(s)
    Priming size
  • 321
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 128.4 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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