PL | EN
Urodzinowe - Aga i Bartek
February 25, 2016
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FINISHEDStatus
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3226 days agoBrewday
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3223 days agoFermentation start date
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---Secondary
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---Dry hops date
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3199 days agoPriming
Updated 2855 days ago
Mash and boil
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80.3 %Actual mash efficiency
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10.8Pre-boil gravity BLG
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14.5Original gravity BLG
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48Batch IBU
Fermentation
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21 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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2.9Final gravity BLG
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6.5 %ABV
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80.8 %Attenuation
Priming
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20.5 liter(s)Priming size
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269Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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115.9 gPriming sugar amount
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18 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
March 20, 2016 at 2:50 PM | PRIMARY | --- | --- | --- | ||
Bardzo długi start drożdży (ok 3 doby) |
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