PL | EN
#3 - Christmas Ale 2017
December 11, 2017
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FINISHEDStatus
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2441 days agoBrewday
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2441 days agoFermentation start date
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2434 days agoSecondary
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---Dry hops date
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2434 days agoPriming
![](/uploads/qr-code/fe5649eddedff3d4e7ee6c25b8d150f7.png)
Updated 2433 days ago
Mash and boil
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---Actual mash efficiency
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---Pre-boil gravity
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10Original gravity BLG
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27Batch IBU
Fermentation
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12 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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1Final gravity BLG
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4.7 %ABV
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90.2 %Attenuation
Priming
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10 liter(s)Priming size
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180Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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45.5 gPriming sugar amount
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20 CPriming beer temp
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