PL | EN

PL | EN

Brewlog

#43 - Jaja sobie robisz?
November 28, 2017

FINISHED

Status
2697 days ago

Brewday
2696 days ago

Fermentation start date
2667 days ago

Secondary
2667 days ago

Dry hops date
2659 days ago

Priming

Updated 2659 days ago

Mash and boil

66.3 %

Actual mash efficiency
12

Pre-boil gravity BLG
15

Original gravity BLG
82

Batch IBU

Fermentation

27 liter(s)

Primary size
---

Boil loss
3.8

Post-primary gravity BLG
3

Final gravity BLG
6.7 %

ABV
80.9 %

Attenuation

Priming

23 liter(s)

Priming size
279

Calories per 12oz
Re-fermentation

Carbonation type
1.6

Volumes of CO2
Table sugar

Priming sugar
63 g

Priming sugar amount
18 C

Priming beer temp

We introduced new Standard account. Check current subscription plans.

Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!

Jaja sobie robisz?

16.6

Gravity BLG
58

IBU
5.7

SRM
All Grain

Type
American IPA

Style

Print

Batch size

25 liter(s)

Expected quantity of finished beer
70 min

Boil time
10 %/h

Evaporation rate
36.3 liter(s)

Boil size
10 %

Boil loss
15

Pre-boil gravity BLG
10 %

Trub loss
10 %

Dry hopping loss

Mash information

80 %

Mash efficiency
4 liter(s) / kg

Liquor-to-grist ratio
34 liter(s)

Mash size
42.5 liter(s)

Total mash volume

Steps

Temp	Time
70 C	60 min
78 C	5 min

We introduced new Standard account. Check current subscription plans.

Do you know that PRO members can add private recipes and batches? Become a PRO member!

Fermentables

16.6 BLG

7% ABV

5.7 SRM

Type	Name	Amount	Yield	EBC
Grain	Weyermann - Pale Ale Malt	6 kg 70.6%	85 %	7
Grain	Weyermann pszeniczny jasny	1 kg 11.8%	80 %	6
Grain	Strzegom Wiedeński	1 kg 11.8%	79 %	10
Grain	Weyermann - Carapils	0.4 kg 4.7%	78 %	4
Grain	Zakwaszający	0.1 kg 1.2%	78 %	4
	Sum	8.5 kg

Hops

58 IBU

Bitterness ratio 0.85 Very bitter

Use for	Name	Amount	Time	Alpha acid
Boil	Citra	9.17 g	60 min	13.5 %
Boil	Simcoe	18.33 g	60 min	13.2 %
Boil	Mosaic	5 g	60 min	10 %
Boil	Centennial	9.17 g	60 min	10.5 %
Aroma (end of boil)	Amarillo	14.17 g	30 min	9.5 %
Aroma (end of boil)	Simcoe	9.17 g	30 min	13.2 %
Aroma (end of boil)	Centennial	9.17 g	30 min	10.5 %
Aroma (end of boil)	Mosaic	9.17 g	10 min	10 %
Aroma (end of boil)	Amarillo	9.17 g	10 min	9.5 %
Aroma (end of boil)	Cascade	14.17 g	10 min	6 %
Whirlpool	Citra	22.5 g	15 min	13.5 %
Whirlpool	Cascade	14.17 g	15 min	6 %
Whirlpool	Simcoe	14.17 g	15 min	13.2 %
Whirlpool	Centennial	14.17 g	15 min	10.5 %
Dry Hop	Citra	18.33 g	5 day(s)	13.5 %
Dry Hop	Amarillo	18.33 g	5 day(s)	9.5 %
Dry Hop	Centennial	18.33 g	5 day(s)	10.5 %
Dry Hop	Simcoe	18.33 g	5 day(s)	13.2 %

Yeasts

Name	Type	Form	Amount	Laboratory
Safale US-05	Ale	Dry	16.67 g	Fermentis

Our site uses cookiesI agree