PL | EN

#29 - Kölsch Złote
February 11, 2016

  • FINISHED
    Status
  • 3242 days ago
    Brewday
  • 3241 days ago
    Fermentation start date
  • 3230 days ago
    Secondary
  • ---
    Dry hops date
  • 3218 days ago
    Priming


Updated 2856 days ago

Mash and boil

  • 60.1 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 11.5
    Original gravity BLG
  • 46
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • ---
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 4.6 %
    ABV
  • 74.7 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 213
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.1
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 83 g
    Priming sugar amount
  • 15 C
    Priming beer temp
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