PL | EN
#48 - Pipa oktawia
October 26, 2017
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FINISHEDStatus
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2617 days agoBrewday
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2617 days agoFermentation start date
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2606 days agoSecondary
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---Dry hops date
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2605 days agoPriming
Updated 2605 days ago
Mash and boil
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79.8 %Actual mash efficiency
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11Pre-boil gravity BLG
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14Original gravity BLG
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---Batch IBU
Fermentation
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22 liter(s)Primary size
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5 liter(s)Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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6.6 %ABV
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86.3 %Attenuation
Priming
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22 liter(s)Priming size
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256Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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87.3 gPriming sugar amount
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15 CPriming beer temp
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