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#1 - Bitwa o Anglię
September 20, 2015
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FINISHEDStatus
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3384 days agoBrewday
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3384 days agoFermentation start date
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3377 days agoSecondary
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---Dry hops date
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3371 days agoPriming
Updated 2854 days ago
Mash and boil
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67.9 %Actual mash efficiency
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10Pre-boil gravity BLG
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11Original gravity BLG
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29Batch IBU
Fermentation
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20 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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3Final gravity BLG
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4.3 %ABV
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73.5 %Attenuation
Priming
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18 liter(s)Priming size
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204Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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82 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
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September 20, 2015 | PRIMARY | 11 BLG | 17 C | --- |
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