PL | EN
#8 - 8# Black Smoke
October 3, 2017
-
FINISHEDStatus
-
2509 days agoBrewday
-
2508 days agoFermentation start date
-
2499 days agoSecondary
-
---Dry hops date
-
2491 days agoPriming
![](/uploads/qr-code/1785e3576a33c6865a47fe26539ca0fe.png)
Updated 2491 days ago
Mash and boil
-
77.2 %Actual mash efficiency
-
11.5Pre-boil gravity BLG
-
12.6Original gravity BLG
-
27Batch IBU
Fermentation
-
22.8 liter(s)Primary size
-
---Boil loss
-
5.2Post-primary gravity BLG
-
4.3Final gravity BLG
-
4.6 %ABV
-
66.8 %Attenuation
Priming
-
22 liter(s)Priming size
-
238Calories per 12oz
-
Re-fermentationCarbonation type
-
1.5Volumes of CO2
-
Table sugarPriming sugar
-
63.8 gPriming sugar amount
-
24 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!