PL | EN
APA
January 30, 2016
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FINISHEDStatus
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3124 days agoBrewday
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3124 days agoFermentation start date
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3117 days agoSecondary
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3102 days agoDry hops date
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3102 days agoPriming
![](/uploads/qr-code/43e61bcea382071a49a0ec7a7426febe.png)
Updated 2726 days ago
Mash and boil
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73.8 %Actual mash efficiency
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11.7Pre-boil gravity BLG
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13Original gravity BLG
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32Batch IBU
Fermentation
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24.5 liter(s)Primary size
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---Boil loss
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4Post-primary gravity BLG
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3Final gravity BLG
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5.5 %ABV
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77.8 %Attenuation
Priming
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21 liter(s)Priming size
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241Calories per 12oz
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Re-fermentationCarbonation type
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2.1Volumes of CO2
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Corn sugarPriming sugar
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114.4 gPriming sugar amount
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20 CPriming beer temp
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