PL | EN
#3 - ZIPA
January 23, 2016
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FINISHEDStatus
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3130 days agoBrewday
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3130 days agoFermentation start date
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3122 days agoSecondary
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3122 days agoDry hops date
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3115 days agoPriming
![](/uploads/qr-code/027f5473a40943a5580052c34a497cde.png)
Updated 2726 days ago
Mash and boil
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74.4 %Actual mash efficiency
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11Pre-boil gravity BLG
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13Original gravity BLG
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48Batch IBU
Fermentation
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25 liter(s)Primary size
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---Boil loss
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2.8Post-primary gravity BLG
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2.5Final gravity BLG
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5.7 %ABV
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81.4 %Attenuation
Priming
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20 liter(s)Priming size
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240Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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131.1 gPriming sugar amount
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20 CPriming beer temp
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