PL | EN
#13 - R.I.S
January 23, 2016
-
FINISHEDStatus
-
3258 days agoBrewday
-
3258 days agoFermentation start date
-
3244 days agoSecondary
-
---Dry hops date
-
3212 days agoPriming
Updated 2853 days ago
Mash and boil
-
90 %Actual mash efficiency
-
---Pre-boil gravity
-
27Original gravity BLG
-
59Batch IBU
Fermentation
-
20 liter(s)Primary size
-
---Boil loss
-
10.5Post-primary gravity BLG
-
10Final gravity BLG
-
11.3 %ABV
-
65.2 %Attenuation
Priming
-
21 liter(s)Priming size
-
538Calories per 12oz
-
ForcedCarbonation type
-
2Volumes of CO2
Mash checks
# | Check at | Temp | Gravity | pH | ||
---|---|---|---|---|---|---|
1 | January 24, 2016 at 9:52 AM | --- | --- | --- | ||
Na 30 min lukrecja Na 20 min kakao i gozdziki Na 10 min ekstrakty |
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
February 6, 2016 at 2:49 PM | PRIMARY | --- | --- | --- | ||
March 1, 2016 | SECONDARY | 10 BLG | 23 C | --- | ||
Zlano na jeszcze jedną cichą. Dodano drożdże safeale s-04. |
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!