PL | EN
#13 - Australian Pale Ale 13BL...
June 8, 2017
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FINISHEDStatus
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2757 days agoBrewday
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---Fermentation start date
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2746 days agoSecondary
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2743 days agoDry hops date
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2738 days agoPriming
Updated 2735 days ago
Mash and boil
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82.8 %Actual mash efficiency
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10Pre-boil gravity BLG
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12Original gravity BLG
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35Batch IBU
Fermentation
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26 liter(s)Primary size
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---Boil loss
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5Post-primary gravity BLG
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4Final gravity BLG
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4.4 %ABV
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67.6 %Attenuation
Priming
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26 liter(s)Priming size
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225Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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130.2 gPriming sugar amount
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20 CPriming beer temp
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