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#1 - Amerikanskij szpion
April 3, 2017

  • FINISHED
    Status
  • 2665 days ago
    Brewday
  • 2665 days ago
    Fermentation start date
  • 2659 days ago
    Secondary
  • 2659 days ago
    Dry hops date
  • 2650 days ago
    Priming
Updated 2650 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 15
    Original gravity BLG
  • 85
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • ---
    Boil loss
  • 4
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 6.7 %
    ABV
  • 80.9 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 279
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 137.6 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
April 9, 2017 PRIMARY 4 BLG 20 C 20 C
Brak oznak fermentacji burzliwej 08.04.2017. Ustanie ruchu brzeczki, co2 się nie wydziela. Na powierzchni cienka warstwa drożdży (norma przy us-05) gęstwa zdrowa, jasna, zbita.
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