PL | EN
#5 Polskie-Amerykańskie Pale A...
December 12, 2015
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FINISHEDStatus
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3174 days agoBrewday
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---Fermentation start date
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3167 days agoSecondary
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---Dry hops date
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3153 days agoPriming
![](/uploads/qr-code/4c09fd034dea3a7ffcfcf035491731ba.png)
Updated 2727 days ago
Mash and boil
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68.5 %Actual mash efficiency
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11.5Pre-boil gravity BLG
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12Original gravity BLG
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58Batch IBU
Fermentation
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18 liter(s)Primary size
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---Boil loss
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2.5Post-primary gravity BLG
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2.5Final gravity BLG
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5.1 %ABV
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79.8 %Attenuation
Priming
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16 liter(s)Priming size
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---Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Corn sugarPriming sugar
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97.5 gPriming sugar amount
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18 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
December 16, 2015 | PRIMARY | 3 BLG | 20 C | --- | ||
December 30, 2015 | SECONDARY | 2 BLG | 20 C | --- | ||
dodane chmiele citra 10g, equinox 10 g |
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