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  4. #13 - Pszenica GST

#13 - Pszenica GST
March 24, 2017

  • FINISHED
    Status
  • 2902 days ago
    Brewday
  • 2902 days ago
    Fermentation start date
  • 2889 days ago
    Secondary
  • ---
    Dry hops date
  • 2875 days ago
    Priming
Updated 2874 days ago

Mash and boil

  • 83.7 %
    Actual mash efficiency
  • 15.3
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • 41
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • ---
    Boil loss
  • 3
    Post-primary gravity BLG
  • 2.5
    Final gravity BLG
  • 6.3 %
    ABV
  • 82.7 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 258
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 3.3
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 212.3 g
    Priming sugar amount
  • 19 C
    Priming beer temp
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