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  4. #53 - Bohemian Pilsner nr 3 BA

#53 - Bohemian Pilsner nr 3 BA
March 7, 2025

  • FINISHED
    Status
  • 24 days ago
    Brewday
  • 23 days ago
    Fermentation start date
  • 16 days ago
    Secondary
  • ---
    Dry hops date
  • 12 days ago
    Priming
Updated 12 days ago

Mash and boil

  • 82.9 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 47
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 5.5 %
    ABV
  • 77.8 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 241
    Calories per 12oz
  • Forced
    Carbonation type
  • 2.2
    Volumes of CO2
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