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  4. #315 - NZ NEIPA

#315 - NZ NEIPA
March 1, 2025

  • FINISHED
    Status
  • 31 days ago
    Brewday
  • 30 days ago
    Fermentation start date
  • 17 days ago
    Secondary
  • 17 days ago
    Dry hops date
  • 10 days ago
    Priming
Updated 9 days ago

Mash and boil

  • 66.2 %
    Actual mash efficiency
  • 15
    Pre-boil gravity BLG
  • 16
    Original gravity BLG
  • 36
    Batch IBU

Fermentation

  • 17 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 3.5
    Final gravity BLG
  • 7.1 %
    ABV
  • 79.1 %
    Attenuation

Priming

  • 13 liter(s)
    Priming size
  • 299
    Calories per 12oz
  • Forced
    Carbonation type
  • 2
    Volumes of CO2
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