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  4. #28 - Piwo Pszeniczne

#28 - Piwo Pszeniczne
January 25, 2025

  • FINISHED
    Status
  • 65 days ago
    Brewday
  • 64 days ago
    Fermentation start date
  • 56 days ago
    Secondary
  • ---
    Dry hops date
  • 46 days ago
    Priming
Updated 46 days ago

Mash and boil

  • 82.3 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 12
    Batch IBU

Fermentation

  • 28 liter(s)
    Primary size
  • ---
    Boil loss
  • 5
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 4.4 %
    ABV
  • 67.6 %
    Attenuation

Priming

  • 27 liter(s)
    Priming size
  • 225
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 169.2 g
    Priming sugar amount
  • 16 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
February 3, 2025 SECONDARY 5 BLG 16 C 16 C
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