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  4. #39 - #39 Żytnie IPA

#39 - #39 Żytnie IPA
January 6, 2025

  • FINISHED
    Status
  • 90 days ago
    Brewday
  • 89 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 78 days ago
    Priming
Updated 77 days ago

Mash and boil

  • 72.4 %
    Actual mash efficiency
  • 15.6
    Pre-boil gravity BLG
  • 16.2
    Original gravity BLG
  • 46
    Batch IBU

Fermentation

  • 13 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 5
    Final gravity BLG
  • 6.4 %
    ABV
  • 70.3 %
    Attenuation

Priming

  • 12.5 liter(s)
    Priming size
  • 307
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 50.1 g
    Priming sugar amount
  • 10 C
    Priming beer temp
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