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  4. #44 - Extra Stout - KP

#44 - Extra Stout - KP
December 28, 2024

  • PRIMARY
    Status
  • 1 day ago
    Brewday
  • Today
    Fermentation start date
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    Secondary
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    Dry hops date
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    Priming
Updated about 14 hours ago

Mash and boil

  • 74.7 %
    Actual mash efficiency
  • 11.7
    Pre-boil gravity BLG
  • 15.4
    Original gravity BLG
  • 44
    Batch IBU

Fermentation

  • 16.7 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • ---
    Final gravity BLG
  • ---
    ABV
  • ---
    Attenuation

Priming

  • ---
    Priming size
  • ---
    Calories per 12oz
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    Carbonation type
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    Volumes of CO2
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