PL | EN
#61 - Grodziskie Hoppy
November 30, 2024
-
FINISHEDStatus
-
25 days agoBrewday
-
---Fermentation start date
-
---Secondary
-
---Dry hops date
-
4 days agoPriming
Updated 3 days ago
Mash and boil
-
53.5 %Actual mash efficiency
-
6.5Pre-boil gravity BLG
-
7Original gravity BLG
-
18Batch IBU
Fermentation
-
19 liter(s)Primary size
-
3 liter(s)Boil loss
-
---Post-primary gravity
-
1.5Final gravity BLG
-
2.8 %ABV
-
79.1 %Attenuation
Priming
-
18.5 liter(s)Priming size
-
127Calories per 12oz
-
Re-fermentationCarbonation type
-
3Volumes of CO2
-
Table sugarPriming sugar
-
158.2 gPriming sugar amount
-
20 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!