PL | EN
#149 - AMERICAN STOUT
October 10, 2024
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FINISHEDStatus
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76 days agoBrewday
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76 days agoFermentation start date
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59 days agoSecondary
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59 days agoDry hops date
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55 days agoPriming
Updated 55 days ago
Mash and boil
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80.8 %Actual mash efficiency
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14Pre-boil gravity BLG
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16.5Original gravity BLG
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38Batch IBU
Fermentation
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19 liter(s)Primary size
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5 liter(s)Boil loss
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4Post-primary gravity BLG
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4Final gravity BLG
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7.1 %ABV
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76.8 %Attenuation
Priming
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19 liter(s)Priming size
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310Calories per 12oz
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Re-fermentationCarbonation type
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2.1Volumes of CO2
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Table sugarPriming sugar
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94.1 gPriming sugar amount
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20 CPriming beer temp
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