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#103 - PORTER BAŁTYCKI 22 BLG...
October 4, 2024

  • FINISHED
    Status
  • 82 days ago
    Brewday
  • 80 days ago
    Fermentation start date
  • 65 days ago
    Secondary
  • ---
    Dry hops date
  • 43 days ago
    Priming


Updated 10 days ago

Mash and boil

  • 99.6 %
    Actual mash efficiency
  • 19.5
    Pre-boil gravity BLG
  • 22
    Original gravity BLG
  • 25
    Batch IBU

Fermentation

  • 15 liter(s)
    Primary size
  • 10 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 11.4 %
    ABV
  • 87.3 %
    Attenuation

Priming

  • 12.5 liter(s)
    Priming size
  • 414
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 31.9 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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