PL | EN
#78 - waicen nz
September 26, 2024
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FINISHEDStatus
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90 days agoBrewday
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90 days agoFermentation start date
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70 days agoSecondary
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---Dry hops date
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69 days agoPriming
Updated 69 days ago
Mash and boil
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54.7 %Actual mash efficiency
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---Pre-boil gravity
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10Original gravity BLG
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25Batch IBU
Fermentation
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10 liter(s)Primary size
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---Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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4.2 %ABV
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80.5 %Attenuation
Priming
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9.5 liter(s)Priming size
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182Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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60.2 gPriming sugar amount
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18 CPriming beer temp
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